My final weekend at Northey Street City Farm came more quickly than I could have ever imagined. My time in Australia was over and I wasn't even aware how quickly it had come and gone.
My last Friday was spent finishing up my work on the Market Garden. I wanted to create an easy way for Simon to access and present the inofrmation to others. It was his job to find funding and volunteers for the garden and I could only hope to help. After a few hours work, I explained to him how to use Prezi and gave him access to the presentation I made, which can be found here.
Saturday came and went, business as usual in the Nursery. Slow after the Winter Solstice Festival, there were few customers and the day was spent simply planting seeds and weeding.
When the Sunday Markets came around, it was a bittersweet moment for me. I knew I would only be back at Northey Street in order to talk briefly with Murray and I was sad to have to say bye to Peta. Luckily, the markets were busy and I was able to occupy my time until the time came to close up the nursery for the last time.
Courtney's Australian Adventures at Northey Street City Farm
Saturday, 14 July 2012
Wednesday, 4 July 2012
Winter Solstice Festival
Though it is sunny and warm in Arizona, Australia just experienced it's winter solstice about 2 weeks ago. Boy oh boy, has it been cold at night! The house that I have been living in doesn't have heat and it's nearly as cold as it is outside. Brisbane has never gone below 3 degrees Celsius but it feels so much colder than that compared to the warm daytime sun!
As the solstice approached, Northey Street began geering up for it's Winter Solstice Festival which was scheduled to take place the Saturday after the solstice. When I arrived on the farm on Friday the 22nd, Simon approached me and asked if I wanted to do something a little "different" that day. Hesitant and unsure of what was about to unfold, I was led to the Northey Street Kitchen. There I found about 20 kilograms of onions that myself and a volunteer were given the task of frying. Not exactly what I had in mind for the day, but it allowed me to cross one of the things I wanted to do off my list: Cooking at Northey Street. (The onions would later be made into a soup for the solstice.)
After an easy Friday, I wasn't sure what to expect on Saturday. I always struggled through my Saturdays because of being so tired. I never worked at my restaurant job on Friday's so took advantage of a free evening and night to go out with the people I lived with. This usually caused me to be extremely tired the next morning at the farm and even more so by the time I made it to work in the evening. My day in the nursery was rather uneventful. There were few customers during the day and Peta anticipated that most of them would be coming later during the Solstice. This didn't help my exhaustion.
Luckily for me, Peta told me that I may be able to stay home the following day. After the Solstice the Nursery was bound to be slow and I was able to take Sunday to sleep in.
As the solstice approached, Northey Street began geering up for it's Winter Solstice Festival which was scheduled to take place the Saturday after the solstice. When I arrived on the farm on Friday the 22nd, Simon approached me and asked if I wanted to do something a little "different" that day. Hesitant and unsure of what was about to unfold, I was led to the Northey Street Kitchen. There I found about 20 kilograms of onions that myself and a volunteer were given the task of frying. Not exactly what I had in mind for the day, but it allowed me to cross one of the things I wanted to do off my list: Cooking at Northey Street. (The onions would later be made into a soup for the solstice.)
After an easy Friday, I wasn't sure what to expect on Saturday. I always struggled through my Saturdays because of being so tired. I never worked at my restaurant job on Friday's so took advantage of a free evening and night to go out with the people I lived with. This usually caused me to be extremely tired the next morning at the farm and even more so by the time I made it to work in the evening. My day in the nursery was rather uneventful. There were few customers during the day and Peta anticipated that most of them would be coming later during the Solstice. This didn't help my exhaustion.
Luckily for me, Peta told me that I may be able to stay home the following day. After the Solstice the Nursery was bound to be slow and I was able to take Sunday to sleep in.
This was the bonfire that was built for the Winter Solstice Festival.
Monday, 18 June 2012
Market Day
A warm and sunny Sunday for the markets! As I've already said, I couldn't be happier for the sunshine. This Sunday was one of the busiest I have seen at the markets. The Nursery was crowded when I arrived. It seems that I am not the only one who is glad to see the sun! Peta and I were flooded with orders, questions about how to plant or take care of things, and people asking for an ATM (we still don't have one, sorry!). All in all, it was an exciting day.
I was able to have a look around even though it was busy. A chocolate croissant and soy chai later, I was happy. I have gotten used to waking up early for the markets and will be sad when I am not able to go to them anymore. Such a wide variety of products and people make waking up on Sunday morning well worth the lack of sleep.
I was able to have a look around even though it was busy. A chocolate croissant and soy chai later, I was happy. I have gotten used to waking up early for the markets and will be sad when I am not able to go to them anymore. Such a wide variety of products and people make waking up on Sunday morning well worth the lack of sleep.
I was able to feed the chickens again yesterday. These guys are too cute, following me as soon as they see the feed bucket. As soon as I step into the pen they look at me expectantly.
Yum yum, I found another egg!
Sunny Saturday
A day in the Nursery without rain! It's warm! What is this?!
I was beside myself to see that it wasn't raining when I woke up to head to the farm. But, when I got there I was a bit disappointed to learn that there wasn't much for us to do. With a full shadehouse we are unable to propagate anything or even do cuttings. To take up some time Peta and I began making bamboo stakes to sell but it was guaranteed to be a slow day.
Later, I was sent to harvest chili peppers to save for seeds. Peta told me to touch them as little as possible and handed me a bucket and a pair of scissors. After gathering a sizable amount, I left them in the nursery office until next weekend when we can hopefully begin to plant some new chilies.
I was beside myself to see that it wasn't raining when I woke up to head to the farm. But, when I got there I was a bit disappointed to learn that there wasn't much for us to do. With a full shadehouse we are unable to propagate anything or even do cuttings. To take up some time Peta and I began making bamboo stakes to sell but it was guaranteed to be a slow day.
Later, I was sent to harvest chili peppers to save for seeds. Peta told me to touch them as little as possible and handed me a bucket and a pair of scissors. After gathering a sizable amount, I left them in the nursery office until next weekend when we can hopefully begin to plant some new chilies.
The view from the nursery office. This is our selection of fertilizer and tools that can be purchased from Edible Landscapes.
Mapping it Out
This past Friday, the 15th of June, I was finally able to work with Simon in the Market Garden. Not only did I get to spend a full day on the farm, it was sunny, warm, and wonderful! I couldn't have been happier about the weather and it put me in such a good mood to take anything on.
Simon walked me though the garden and explained the history of the site and his plans for it's future. A key aspect missing from the garden is a map of the site with it's different zones and uses. That's where I come in. I am helping Simon put together a brief of the site along with a map that he can show to other members of the farm and future volunteers. You can find a detailed outline of the information he gave me here. I will soon be creating a Prezi for him to show to others in Farming Meetings. While work such as this doesn't have to do with physically planting or harvesting, I am happy to help the Market Garden live up to it's full potential.
Simon walked me though the garden and explained the history of the site and his plans for it's future. A key aspect missing from the garden is a map of the site with it's different zones and uses. That's where I come in. I am helping Simon put together a brief of the site along with a map that he can show to other members of the farm and future volunteers. You can find a detailed outline of the information he gave me here. I will soon be creating a Prezi for him to show to others in Farming Meetings. While work such as this doesn't have to do with physically planting or harvesting, I am happy to help the Market Garden live up to it's full potential.
Finally a wonderful and sunny day on the farm! Here you can see the herb spiral just behind the tree. This is part of the Kitchen Garden. The food here is grown specifically to be cooked in the Northey Street kitchen.
I can't take the rain anymore!
These past two weekends on the farm have come and gone without me being able to update about them. Though some people are just settling into their placements, I feel like my time left in Australia is a race against the clock. I'll be leaving for Arizona around 6am on July 5th and am feeling the pressure to complete my hours and coursework for my capstone and simply enjoy my time in Australia while I can! I am planning to spend all of today knocking out as much of my capstone work as possible so I can enjoy a nice day in the sun at Southbank tomorrow. I've complained nonstop about the cold to my friends back in the Arizona heat but even I can't complain about it being 70 and sunny when the winter solstice is just around the corner here in Australia!
Friday the 15th I didn't have to make it out to Northey Street. The has been such a downer and it makes it hard to work on the Market Garden project without being able to properly see the garden. I was happy for a day to sleep in but not pleased that I would have to put off my mapping project for another week.
On Saturday I arrived to yet another wet day in the Nursery. The rain was simply getting to me. It deterred customers and made time in the Nursery cold and miserable. Huddled around cups of tea, I was reluctant to even begin propagating anything due to the fact I'd have to step out into the rain.
When Sunday rolled around I was entirely fed up with how the weekend turned out. The puddles around the markets were enormous and I, of course, managed to step in one that went up to my ankles. Needless to say, I ended up with cold feet for the rest of the morning. Customers were scarce and Peta and I even closed up a bit early. What a bummer of a weekend!
I did have a highlight during the bleak hours of Sunday morning. I was put in charge of taking care of the chickens for the day! I went around and gave them all fresh food and water. Even though it was raining and cold, the chickens didn't seem to notice. They were excited to see me and knew it was meal time. Almost like dogs, they came up to me and gathered around when they noticed I was bringing food. I was just waiting for one of them to ask to be pet! :)
Southbank's "beach" with the Central Business District just across the Brisbane River.
Friday the 15th I didn't have to make it out to Northey Street. The has been such a downer and it makes it hard to work on the Market Garden project without being able to properly see the garden. I was happy for a day to sleep in but not pleased that I would have to put off my mapping project for another week.
On Saturday I arrived to yet another wet day in the Nursery. The rain was simply getting to me. It deterred customers and made time in the Nursery cold and miserable. Huddled around cups of tea, I was reluctant to even begin propagating anything due to the fact I'd have to step out into the rain.
When Sunday rolled around I was entirely fed up with how the weekend turned out. The puddles around the markets were enormous and I, of course, managed to step in one that went up to my ankles. Needless to say, I ended up with cold feet for the rest of the morning. Customers were scarce and Peta and I even closed up a bit early. What a bummer of a weekend!
A typical gloomy day in the Edible Landscapes Nursery, not a person in sight.
I did have a highlight during the bleak hours of Sunday morning. I was put in charge of taking care of the chickens for the day! I went around and gave them all fresh food and water. Even though it was raining and cold, the chickens didn't seem to notice. They were excited to see me and knew it was meal time. Almost like dogs, they came up to me and gathered around when they noticed I was bringing food. I was just waiting for one of them to ask to be pet! :)
Henrietta is one of my favorite chickens on the farm. She lives with just one other chicken because they were aggressive towards the rest. She is extremely people friendly and lets me feed her like this.
Wednesday, 6 June 2012
Sunshine or Bust
This past weekend was jinxed, I knew it as soon as I got up on Friday morning. Saturday I woke up to rain once again. Determined not to let the rain get to my fun day with Peta in the nursery, I set out for Northey Street.
To begin the morning, my bus was late at the stop near my house. I walked to Woolloongabba station, about a 10 minute walk, to catch the 66 bus to the hospital that is near the farm. It was only then I realized it was Saturday and I had to take the 333 from the Cultural Center station instead. I hopped on the next bus to the city and managed to still make it to the farm about 10 minutes until 9 am.
I arrived before Peta so I sat near the kitchen, out of the rain. Time went by and I saw Murray, my supervisor, come to the farm. He asked me what I was doing and gave my Peta's number since she was nearly 30 minutes late at this point. With no answer from Peta, I waited until Murray left the farm around 10 am and walked back to the station in the rain.
Sunday's weather proved to be no different than Friday and Saturday. Upset about the rain and knowing I would not be much use in the markets on a rainy Sunday, I decided to stay home on with the hopes of a better weekend in my near future.
To begin the morning, my bus was late at the stop near my house. I walked to Woolloongabba station, about a 10 minute walk, to catch the 66 bus to the hospital that is near the farm. It was only then I realized it was Saturday and I had to take the 333 from the Cultural Center station instead. I hopped on the next bus to the city and managed to still make it to the farm about 10 minutes until 9 am.
Sunday's weather proved to be no different than Friday and Saturday. Upset about the rain and knowing I would not be much use in the markets on a rainy Sunday, I decided to stay home on with the hopes of a better weekend in my near future.
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